Cubetti with olives are the heart and soul of Mediterranean warmth. A fresh cheese made with freshly milked cow and buffalo milk. The chopped olives added during the production remind us of the intense colours of the Cilento National Park.
This smooth compact product is ivory white, speckled with a light green. It has a sweet and delicate flavour with a light aftertaste of olives.
Quick, artistically presented dishes can be created using this small sized product.
The cheese weighs approximately 20g